Buy Fruit Port and Wine from Central Otago Vineyard

Nectarine Port

Nectarines typically have less sugar so the fermentation was left slightly longer and the fortified once the natural nectarine flavours were abundant showcasing its natural acidity.

Approx 5 Standard Drinks

375ml 16.5%

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Description

Nectarines typically have less sugar so the fermentation is left slightly longer and then fortified once the natural nectarine flavours are abundant – showcasing the natural acidity.